Main DishesJanuary 02, 2013
Calories
243
Sodium
135mg
5% DV
Fat
15g
23% DV
Protein
8g
16% DV
Carbs
15g
5% DV
Fiber
1.0g
4% DV
Chicken Tarragon En Croute
966
found this recipe ages ago in some women's magazine. Pretty easy to make and easy to adapt to your tastes
2
2 T butter softened
1/2 t lemon juice
1/4 t tarragon
Garlic salt to taste
pepper to taste
1 package crescent rolls
2 3-4 ounce boneless skinned chicken breast pounded flat
flour
egg if desired
1/2 t lemon juice
1/4 t tarragon
Garlic salt to taste
pepper to taste
1 package crescent rolls
2 3-4 ounce boneless skinned chicken breast pounded flat
flour
egg if desired
Mix first five ingredients in a bowl. Seperate crescent rolls and make two big rectangles. Seal Serrations. Coat chicken with flour. shake off excess. Place chicken on each crescent roll rectangle. Divide butter mix and spread on each chicken. Roll up jelly roll fashion and seal edges. Place seam side down and cut slit on top . Bake 375 for 20-25 minutes or until golden brown on a cookie sheet. May use egg wash on top for shine if desired.
Nutritions
Calories
243
Sodium
135mg
5% DV
Fat
15g
23% DV
Protein
8g
16% DV
Carbs
15g
5% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g41%
Polysaturated Fat2g16%
Monosaturated Fat4g28%
Cholesterol70mg23%
Sodium135mg5%
Potassium106mg3%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar9g18%
Vitamin A422IU8%
Vitamin B60.19mg9%
Vitamin C1mg2%
Calcium27mg2%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.