Cakes
November 12, 2016
Calories
1108
Sodium
2215mg
92% DV
Fat
43g
66% DV
Protein
19g
39% DV
Carbs
183g
62% DV
Fiber
10g
43% DV
Chocolate Overload Layer Cake with Nutella Cream Cheese Frosting
1
This overload cake is made with a rich, moist chocolate sponge and covered with Nutella cream cheese frosting.
Cake:
2 cups (280g) plain (all-purpose) flour
2 teaspoons vanilla sugar (see notes)
1 cup (80g) cocoa powder
1 teaspoon baking powder
1½ teaspoons baking soda
1½ cups (300g) white sugar
1/2 cup (90g) brown sugar
1 cup (250ml) milk (see notes)
3/4 cup (180ml) vegetable oil
3 large eggs
1 cup (250ml)Â hot water (see notes)
Frosting:
2/3 cup (150g) butter
Just under 1 cup (200g) cream cheese
2/3 cup (200g) Nutella or equivalent
2 cups (250g) icing sugar
2 cups (280g) plain (all-purpose) flour
2 teaspoons vanilla sugar (see notes)
1 cup (80g) cocoa powder
1 teaspoon baking powder
1½ teaspoons baking soda
1½ cups (300g) white sugar
1/2 cup (90g) brown sugar
1 cup (250ml) milk (see notes)
3/4 cup (180ml) vegetable oil
3 large eggs
1 cup (250ml)Â hot water (see notes)
Frosting:
2/3 cup (150g) butter
Just under 1 cup (200g) cream cheese
2/3 cup (200g) Nutella or equivalent
2 cups (250g) icing sugar
Nutritions
Calories
1108
Sodium
2215mg
92% DV
Fat
43g
66% DV
Protein
19g
39% DV
Carbs
183g
62% DV
Fiber
10g
43% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
31g
155%
Polysaturated Fat
3g
22%
Monosaturated Fat
8g
51%
Cholesterol
39mg
13%
Sodium
2215mg
92%
Potassium
1508mg
43%
Protein
19g
39%
% DAILY VALUE*
Total Carbohydrate
Fiber
10g
43%
Sugar
116g
233%
Vitamin A
899IU
17%
Vitamin B6
2mg
103%
Vitamin C
5mg
9%
Calcium
342mg
34%
Iron
5mg
30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
