Desserts

Cinnamon Apple Pie Pop-tarts

6

Sweet and flavorful cinnamon apple pie fills this pop-tart copycat using a cinnamon apple muffin mix for the dough!

4
1 package Martha White cinnamon apple muffin mix
2 TBS Crisco
2 TBS Butter
1 tsp water

Your favorite pie filling - I chose Lucky Leaf no sugar added apple

Wilton ready made cookie icing
Preheat oven to 350 Combine muffin mix, butter, crisco and water to create the dough Very carefully, roll out the dough on parchment paper or a silicone rolling mat 1/4 inch thick Cut out desired shapes (I used a large heart) then transfer half to a cookie sheet - make sure you have even numbers Add 2 TBS pie filling to each piece of dough (more or less depending on how large your tarts are) Cover each tart with remaining rolled out dough Bake 10-12 min or until golden brown Let cool at least 30 min and drizzle with icing
Nutritions

Calories
109

Sodium
54mg
2% DV

Fat
10g
15% DV

Protein
0.2g
0% DV

Carbs
0.5g
0% DV

Fiber
0.3g
1% DV