Cocoa Brownies

January 17, 2016

These mouth-watering amazing, homemade brownies are worth the melting chocolate with constant stirring! These Cocoa Brownies are created by a buttery, velvety, rich chocolate batter.

2½ sticks of butter
2½ cups granulated sugar
1¾ cups unsweetened cocoa
2 squares-1 ounce each-semi-sweet baking chocolate squares
1 teaspoon salt
1 teaspoon vanilla extract
4 eggs
1 cup all-purpose flour
16 chocolate hearts

Preheat oven to 325F Line a 9 x 13 baking dish with parchment paper or tinfoil and grease In a medium pot on the stove melt butter and sugar, add in the cocoa, baking chocolate squares, and salt. Stir...
See the full directions on my site

Nutritions

Calories
474

Sodium
790mg
32% DV

Fat
29g
45% DV

Protein
7g
15% DV

Carbs
50g
17% DV

Fiber
7g
28% DV

Snack Baked