Coconut Pork Yakisoba

- Prepare roast pork in crock pot for 8 to 10 hours on low with 1/3 cup of teryaki sauce, and salt and pepper to taste - Use fork to shred pork from bone and set aside, be careful it may still be very hot - In a wok, cook broccoli, cabbage, mushrooms, and carrots with a splash of teryaki sauce until tender - In a separate pan, prepare yakisoba noodles according to package directions - Add the pork, stir-fry sauce and yakisoba to the wok - Stir in the coconut - Cook on low heat for about 10 minutes - Enjoy :)