Side Dishes

Colorful Bean Salad

40

Colorful Bean Salad ~ Every main dish deserves a great side dish and this salad is it! A delicious array of flavors and beans brings this side dish to a whole new level. Plus it’s easy to throw together on a busy night!

2 cups frozen corn, thawed
1 can (16 ounces) kidney beans, drained and rinsed
1 can (16 ounces) red beans, drained and rinsed
1 can (15.5 ounces) white kidney beans, drained and rinsed
1 can (15.5 ounces) lima beans, drained and rinsed
1 can (15 ounces) black beans, drained and rinsed
1 can (2 1/4 ounces) sliced ripe olives, drained
1 green bell pepper, chopped
1 small onion, chopped
1/2 cup chilli sauce
1/4 cup olive oil
1/4 cup red wine vinegar
2 garlic cloves, minced
2 teaspoon dried oregano
1/2 teaspoon pepper
Using a large bowl, add the first nine ingredients. Using a glass measuring cup or small bowl, add the chili sauce, oil, vinegar, garlic, oregano and pepper. Whisk to combine. Pour liquid mixture over bean...
See the full directions on my site
Nutritions

Calories
8834

Sodium
2918mg
121% DV

Fat
302g
466% DV

Protein
295g
590% DV

Carbs
814g
277% DV

Fiber
274g
1097% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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