Side Dishes

Copycat Wendy’s Chili

209

For those of you that just can’t get enough of Wendy’s Chili then you will LOVE this next recipe. This recipe is a PERFECT copycat Wendy’s Chili and you won’t be able to taste the difference. I love eating this chili all winter long and even during the summer since I start craving it. Plus, I love how easy this recipe is! We all know Wendy’s Chili isn’t really expensive, but when you can make this copycat Wendy’s chili at home for 1/10 the price of a cup of Wendy’s Chili it is a total bargain t

6
2 lb Ground Beef
2 28 oz Diced Tomatoes in Juice
1 16 oz Kidney Beans drained
1 15 oz Pinto Beans drained
2 small Onion diced
1/4 cup Celery diced (2-3 stalks)
1/4 cup Bell Pepper diced
3 tbsp Chili Powder
2 tsp Cumin
1 tsp Black Pepper
1 tsp Salt
1/2 tsp Oregano
1 tsp Sugar
2 tsp Garlic Powder
2 cup Water
Brown Ground Beef and drain. Add water, boil and drain to eliminate more fat. Place in large pot and add all ingredients, Bring to a boil, reduce heat, cover and simmer for 2-3 hours stirring...
See the full directions on my site
Nutritions

Calories
518

Sodium
648mg
27% DV

Fat
32g
49% DV

Protein
38g
76% DV

Carbs
17g
5% DV

Fiber
7g
29% DV