Main Dishes

Corn and Potatoes with Mustard Seeds and Mint

10

Another delicious Indian dish for the family, or when you want to impress a guest who likes Infian food.

4
3 tbsp vegetable oil
1/2 tsp black mustard seeds
1/4 tsp cumin seeds
1 clove garlic, peeled and finely chopped
1 medium potato, cooked in boiling water for 6-8 minutes, peeled and cut into 1/4 inch dice
1 medium ripe tomato, cut into 1/4 inch dice
4 tbsp finely chopped fresh cilantro
3 tbsp finely chopped fresh mint
1 fresh green pepper finely chopped
2 cups fresh or frozen corn kernels
3 oz coconut milk from a well stirred can, or water
1/2-3/4 tsp salt
1/4 tsp cayenne pepper, or to taste
1 tbsp lemon juice
Freshly ground black pepper to taste
2 tsp ground, roasted cumin seeds
1. A non-stick frying pan, heat oil over medium high heat. 2. When hot, put in the mustard seeds and cumin seeds. As soon as the mustard seeds begin to pop, put in the garlic and diced potatoes. Stir and...
See the full directions on my site
Nutritions

Calories
357

Sodium
539mg
22% DV

Fat
30g
47% DV

Protein
5g
10% DV

Carbs
12g
4% DV

Fiber
2g
10% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT