Country Apple Cake

March 19, 2018

268

Fall is just around the corner, which means loads of apple desserts! This Country Apple Cake will have you cherishing this wonderful time of year and the flavors that come with it!

2 large eggs ( beaten )
1 c. sugar
6 Tbsp. butter ( melted )
1 c. milk
1 Tbsp. fresh squeezed lemon juice
2 c. all purpose flour
3 tsp. baking powder
3/4 tsp. salt
Topping:
1/2 c. brown sugar
2 tsp. cinnamon
2 Tbsp. flour
2 Tbsp. melted butter
1 1/2 c. finely diced apples (I like Granny Smith), plus a spritz of fresh lemon juice
1/2 c. chopped pecans or walnuts

Preheat oven to 375 degrees Fahrenheit and grease a 9x13" cake pan. In the bowl of an electric mixer, cream together beaten eggs, sugar, melted butter, milk, and lemon juice. Add flour, baking powder and...
See the full directions on my site

Nutritions

Calories
190

Sodium
92mg
3% DV

Fat
7g
10% DV

Protein
3g
7% DV

Carbs
27g
9% DV

Fiber
1g
6% DV