Main Dishes

Country Fried Steak

21

A tasty Country Fried Steak and Gravy recipe that includes pictures, tips, & instructions. Serve with mashed potatoes and veggies for a true Southern dinner.

4
STEAKS
4-6 Cube Steaks
1 Cup Milk
1 Cup All-Purpose Flour
1 teaspoon Seasoned Salt
1 teaspoon Onion Powder
1 teaspoon Black Pepper
2 teaspoons Garlic Powder
1 Tablespoon Dried Parsley
1/4 Cup Vegetable oil
GRAVY
3 Tablespoons reserved oil from frying steaks
1/4 Cup All-purpose Flour
1/2 teaspoon Salt
1/2 teaspoon Black Pepper, or to taste
1 1/2 Cups Milk
STEAKS 1 Pour oil to a depth of 1/4 inch in a large skillet and preheat on medium. 2 In a pie plate stir together flour, seasoned salt, onion powder, black pepper, garlic powder and dried parsley. In...
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Nutritions

Calories
346

Sodium
960mg
40% DV

Fat
16g
24% DV

Protein
9g
19% DV

Carbs
39g
13% DV

Fiber
3g
12% DV