Appetizers

Crab Toast

Crab Toast Recipe. Perfect summer appetizer.

12
1 (5.2 ounce) package Boursin garlic & fine herb cheese
8 ounces cream cheese
¼ teaspoon worcestershire sauce
¼ teaspoon tabasco
Sprinkle of old bay
1 pound jumbo lump crab meat
1 whole french baguette, sliced
½ cup shredded cheddar cheese
2 tbsp fresh italian parsley, chopped
½ tomato, diced small
Preheat oven to 425 degrees. Meanwhile in a medium saucepan add the first 5 ingredients up to the crab meat. On low heat whisk until the sauce is thick and clump free.Take off the heat and fold in crab meat...
See the full directions on my site
Nutritions

Calories
152

Sodium
499mg
20% DV

Fat
8g
13% DV

Protein
12g
24% DV

Carbs
3g
1% DV

Fiber
1.0g
4% DV