Main Dishes

Cranberry Pepper Jelly Turkey Breast

93

Turkey breast glazed with a sweet and spicy cranberry pepper jelly sauce.

6
1 (2-3 lb.) boneless turkey breast
1 quart buttermilk
1 tablespoon olive oil
Salt and pepper
1 (14 oz.) can whole berry cranberry sauce
1/3 cup sweet red pepper jelly
1-2 teaspoons chopped chipotles in adobo, from a can
1-2 cloves garlic, minced
1/4 cup apple cider vinegar
Place the turkey breast in a large, zip-top bag. Pour the buttermilk over the turkey and tightly seal the bag. Place on a large plate and refrigerate for at least 8 hours, or overnight. Preheat oven to 350...
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Nutritions

Calories
677

Sodium
16975mg
707% DV

Fat
26g
40% DV

Protein
17g
35% DV

Carbs
91g
31% DV

Fiber
4g
16% DV