Side Dishes

Creamy Cauliflower Gratin

Holly Waterfall
March 26, 2014
196

This Creamy Cauliflower Gratin is a wonderful and healthier substitute to the starchy potato gratin without sacrificing flavor! It will be perfect served up at your next Sunday dinner!

6
1 head of cauliflower, cut into bite-sized pieces

3 Tablespoons butter

3 Tablespoons all-purpose flour

1 1/2 cups cheddar cheese, shredded

2 cups unsweetened plain almond milk (you could use dairy milk if you prefer)

1/4 cup bread crumbs

salt and pepper
Preheat the oven to 400 degrees. Spray baking dish with non-stick cooking spray. Place bized-sized pieces of cauliflower in dish. Make a cheese sauce by starting with a roux. Melt 3 Tablespoons of butter in...
See the full directions on my site
Nutritions

Calories
235

Sodium
538mg
22% DV

Fat
7g
12% DV

Protein
13g
26% DV

Carbs
29g
9% DV

Fiber
4g
19% DV
VegetarianBakedDinner

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