Creamy Chocolate Peppermint Cups

December 15, 2015

140

These gluten-free Creamy Chocolate Peppermint Cups are dangerously delicious. They have a chocolatey outside and a creamy sweet peppermint filling in the middle.

12 oz semi-sweet chocolate (gluten-free)
½ cup vegetable shortening (I like Spectrum Organic)
2 cups powdered sugar
1 tsp peppermint extract
3 tbsp crushed candy canes
More crushed candy canes for topping.

Spray a mini muffin tin with cooking spray. Put in mini muffin cups and spray those. This helps the papers stick to the pan. Melt 4 oz of chocolate on low heat. Put a small dollop of chocolate in each tin....
See the full directions on my site

Nutritions

Calories
534

Sodium
7mg
0% DV

Fat
26g
40% DV

Protein
2g
5% DV

Carbs
72g
24% DV

Fiber
3g
12% DV