Creamy, Dreamy Macaroni and Cheese (Instant Pot OR Stovetop)

March 29, 2017

This perfect macaroni and cheese is quick, easy and creamy. It stays creamy while you eat it, and it's even STILL creamy when you reheat it! A perfect, easy side dish for busy lives!

8 oz pasta, uncooked
2 c. chicken broth (or water)
1 c. sharp cheddar, freshly grated
1 c. colby jack, freshly grated
4 oz. Velveeta, cubed
1/2 c. milk
1 tsp. season salt
1/2 tsp. black pepper
1/2 tsp. garlic powder

Pour pasta and chicken broth into Instant Pot. Put on lid and turn valve to 'sealing.' Set to 'Manual' for 6 minutes. While pasta is cooking, grate cheddar and colby (or all cheddar, if you prefer). Cube...
See the full directions on my site

Nutritions

Calories
803

Sodium
2131mg
88% DV

Fat
47g
73% DV

Protein
45g
91% DV

Carbs
37g
12% DV

Fiber
5g
21% DV