Creamy Tomato Tortellini Soup With Roasted Garlic
140
8
1 head Garlic (small)
2 teaspoons Olive Oil
1 package 9oz Fresh Cheese Tortellini
1 can 26oz Tomato Sauce
2 cups Half-and-half
½ cups Vegetable Stock
1 can 8oz Fire Roasted Tomatoes
½ cups Sun dried Tomatoes Not In Oil ,Chopped
1 teaspoon Dried Basil
½ teaspoons Dried Italian Seasoning
½ teaspoons Salt
¼ teaspoons Black Pepper
½ cups Freshly Grated Parmesan Cheese
2 teaspoons Olive Oil
1 package 9oz Fresh Cheese Tortellini
1 can 26oz Tomato Sauce
2 cups Half-and-half
½ cups Vegetable Stock
1 can 8oz Fire Roasted Tomatoes
½ cups Sun dried Tomatoes Not In Oil ,Chopped
1 teaspoon Dried Basil
½ teaspoons Dried Italian Seasoning
½ teaspoons Salt
¼ teaspoons Black Pepper
½ cups Freshly Grated Parmesan Cheese
Preheat the oven to 400°F.
Peel away the outer layers of the garlic bulb skin, leaving the skins of the individual cloves intact. Using a knife, cut off the top of cloves, exposing cloves of garlic.
Place...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
263
Sodium
767mg
31% DV
Fat
20g
30% DV
Protein
7g
15% DV
Carbs
12g
4% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g22%
Polysaturated Fat1g8%
Monosaturated Fat14g89%
Cholesterol15mg5%
Sodium767mg31%
Potassium273mg7%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar4g9%
Vitamin A429IU8%
Vitamin B60.64mg32%
Vitamin C6mg11%
Calcium213mg21%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.