Main Dishes

Crescent Chicken Rolls

119

Crescent rolls filled with chicken and cheese and topped with a garlic sauce

4
• 2 boneless, skinless chicken breasts cooked and diced (as always, I boil my chicken)
• 1 1/4 cup shredded cheese (I used cheddar)
• 1 package of crescent rolls (regular or jumbo sized. I prefer the jumbo size, but I used regular this time)
• 2 cans cream of chicken
• 2 cans of milk (just fill the empty cans with milk)
• Salt and pepper to taste
• ½ tablespoon of garlic powder
• 3 tablespoons flour
• Mix diced chicken and shredded cheese in a bowl • Spray 9×13 baking dish with cooking spray • Lay crescents unrolled in baking dish. Spoon chicken and cheese mixture into the wide end of the crescents and...
See the full directions on my site
Nutritions

Calories
1067

Sodium
950mg
39% DV

Fat
70g
108% DV

Protein
63g
127% DV

Carbs
25g
8% DV

Fiber
6g
24% DV

Pumpkin Pie Cake Recipe

37

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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