Main Dishes
June 06, 2015
Calories
3331
Sodium
9300mg
387% DV
Fat
139g
213% DV
Protein
135g
271% DV
Carbs
418g
142% DV
Fiber
58g
232% DV
Crescent Pizza Pockets
1
I saw this recipe on Facebook, it\\\'s from the Pillsbury web site. I had all the ingredients needed to make it vegan and add a little more zip. Below is my delicious, vegan version.
1 can (8 ounce) Pillsbury refrigerated crescent dinner rolls
1/4 cup (or more to your liking) pizza sauce
3/4 cup Daiya mozzarella shreds
16 slices Tofurky pepperoni slices
4 tablespoons onion, minced
4 tablespoons bell pepper, minced
8 black olives, quartered
1/4 cup (or more to your liking) pizza sauce
3/4 cup Daiya mozzarella shreds
16 slices Tofurky pepperoni slices
4 tablespoons onion, minced
4 tablespoons bell pepper, minced
8 black olives, quartered
Heat oven to 375F. Unroll dough onto cookie sheet; separate into 4 rectangles (2 triangles each). Press each rectangle to form a 6x4-inch rectangle, firmly pressing perforation to seal.
Chop your...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3331
Sodium
9300mg
387% DV
Fat
139g
213% DV
Protein
135g
271% DV
Carbs
418g
142% DV
Fiber
58g
232% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
44g
223%
Polysaturated Fat
42g
266%
Monosaturated Fat
51g
323%
Cholesterol
239mg
80%
Sodium
9300mg
387%
Potassium
783mg
22%
Protein
135g
271%
% DAILY VALUE*
Total Carbohydrate
Fiber
58g
232%
Sugar
52g
105%
Vitamin A
5312IU
106%
Vitamin B6
39mg
1976%
Vitamin C
46mg
78%
Calcium
1220mg
122%
Iron
30mg
168%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
