Cookies

Crispy Brown Rice Breakfast Cookies

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Crispy Brown Rice Breakfast Cookies – A delicious gluten-free, grab-and-go breakfast treat made with healthy, wholesome ingredients. Great as a snack or dessert too.

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½ cup/4½ ounces almond butter
? cup/3 ounces coconut oil
? cup maple syrup
2½ cups/8½ ounces gluten-free rolled oats
4 cups/5 ounces crisp brown rice cereal
½ cup/2 ounces ground flaxseed
½ teaspoon baking soda
½ teaspoon salt
1 egg
½ cup unsweetened applesauce
2 teaspoons vanilla
½ cup dried cranberries
½ cup coarsely chopped walnuts
Preheat the oven to 350 degrees and line two half sheet pans with parchment paper or silicone baking mats. Combine the almond butter, coconut oil, and maple syrup in a small sauce pan over medium heat,...
See the full directions on my site
Nutritions

Calories
91

Sodium
91mg
3% DV

Fat
4g
6% DV

Protein
3g
6% DV

Carbs
7g
2% DV

Fiber
1g
6% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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