Soups
January 23, 2014
Calories
832
Sodium
411mg
17% DV
Fat
44g
68% DV
Protein
20g
40% DV
Carbs
27g
9% DV
Fiber
4g
18% DV
CrockPot Chicken Tortilla Soup
254
Slow Cooker Chicken Tortilla Soup. Great easy delicious recipe. My entire family loves it!
8
Soup:
1.5 lbs. chicken breast (frozen)
2 cups frozen corn
1 can (14.5oz) no salt added petite diced tomatoes, drained
5 cups organic, low sodium chicken broth
3/4 cups diced green pepper
3/4 cups diced yellow onion
2 cloves garlic, minced
1/4 tsp chili powder
Salt & pepper, to taste
Toppings: (optional)
Cheddar jack cheese, shredded
Tortilla strips
1.5 lbs. chicken breast (frozen)
2 cups frozen corn
1 can (14.5oz) no salt added petite diced tomatoes, drained
5 cups organic, low sodium chicken broth
3/4 cups diced green pepper
3/4 cups diced yellow onion
2 cloves garlic, minced
1/4 tsp chili powder
Salt & pepper, to taste
Toppings: (optional)
Cheddar jack cheese, shredded
Tortilla strips
Add all of the soup directions to slow cooker and cook on low for 8 hours.
Remove chicken breast to bowl, shred w/ fork or stand mixer and return to soup. Mix well.
Dish into bowls and serve topped with cheese & tortilla strips.
Nutritions
Calories
832
Sodium
411mg
17% DV
Fat
44g
68% DV
Protein
20g
40% DV
Carbs
27g
9% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
10g
52%
Polysaturated Fat
11g
70%
Monosaturated Fat
22g
141%
Cholesterol
55mg
18%
Sodium
411mg
17%
Potassium
583mg
16%
Protein
20g
40%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
18%
Sugar
22g
44%
Vitamin A
915IU
18%
Vitamin B6
1mg
98%
Vitamin C
6mg
10%
Calcium
35mg
3%
Iron
2mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.