Crockpot Macaroni and Cheese

November 02, 2013

190

This Delicious Crockpot Macaroni and cheese recipe is so much more healthier and delicious than store bought mac and cheese! I love that you know exactly what is going into the dish and it’s really simple to put together. This would be a great dish to bring to your next get together.

2 cups uncooked shells macaroni
4 tablespoons butter
2 1/2 cups grated sharp cheddar cheese
1/2 cup sour cream
1 (10.75 oz) can condensed cheddar cheese soup
1/2 teaspoon salt
1 cup milk (I used 1%)
1/2 teaspoon dry mustard
1/2 teaspoon black pepper
I also used fresh garlic and it gave it a nice flavor!

Boil the macaroni in water for six minutes and drain{all dente}. In a medium saucepan, mix butter and cheese. Heat over medium high heat and stir until the cheese melts. Spray your slow cooker with...
See the full directions on my site

Nutritions

Calories
601

Sodium
867mg
36% DV

Fat
36g
55% DV

Protein
24g
49% DV

Carbs
38g
13% DV

Fiber
3g
12% DV