Desserts

CRUSTLESS PUMPKIN PIES

Elena Praslova
April 19, 2014
1
6
6 ramekins
1 can solid-pack pumpkin
¾ c packed light-brown sugar
1 Tablespoon cornstarch
2 teaspoon pumpkin pie spice
3 large eggs
1 can evaporated milk
to taste salt
Preheat oven to 350°F. Place 6 ramekins in a large baking dish. Heat a pot or teapot of water to boiling, and set aside. In a large bowl, combine pumpkin, brown sugar, cornstarch, salt, pumpkin pie spice,...
See the full directions on my site
Nutritions

Calories
128

Sodium
183mg
7% DV

Fat
1g
1% DV

Protein
9g
18% DV

Carbs
21g
7% DV

Fiber
2g
8% DV
German Halloween Dairy-Free Baked Dinner

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12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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