Dates Almond Cookies

February 20, 2014

Dates Almond Cookies is crunchy cookies with the taste of almond.

300 grams of margarine, 200 grams of powdered sugar, half a teaspoon of vanilla, 2 egg yolks, 1 whole egg white
200 grams of almond powder, 30 grams of milk powder, 350 grams of low-protein wheat.
For glazier:
60 grams of egg whites
250 grams of icing sugar
1 tablespoon lemon juice or 1 teaspoon vinegar
1 teaspoon cornstarch
D. 500 grams of fruit and dates, seeded, and cut into two.

A Whisk ingredients until evenly, enter the ingredients B, mix again until blended. Shape dough to form a flower, place it in a baking pan that has been smeared with margarine, then press the center with your finger. Bake for 20-30 minutes in a hot oven 150 degrees Celsius. Once cooked and cold, the center was given a glazier and palm fruit garnish. To dry can be baked again with heat oven to 100 degrees Celsius for 15 minutes.

Nutritions

Calories
46097

Sodium
2356mg
98% DV

Fat
3996g
6148% DV

Protein
168g
337% DV

Carbs
297g
101% DV

Fiber
66g
265% DV