Deluxe Clam Chowder

June 13, 2014

This recipe has many fresh ingredients, like the potatoes, celery, and carrots. We were in the mood for clam chowder and this recipe delivered.

16 oz. of Baby Clams in juice Separate and save juice)
8 oz. chopped crab meat
8 oz bacon (Chopped)
6 medium Russet potatoes (Peeled and cut into small cubes
1/2 cup chopped celery
1 medium yellow onion (diced)
1 Table spoon butter
2 10.5 oz. cans cream of celery soup
1 cup heavy cream
1 cup milk
1 Tablespoon dill (finely chopped)
1/2 teaspoon Old Bay spice

Place bacon in 5 qt. sauce pan and cook till crisp, drain grease. Add onions and celery till sweating, then add clam juice and potato cubes and cook until potatoes are fork soft. Add remaining ingredients...
See the full directions on my site

Nutritions

Calories
426

Sodium
840mg
35% DV

Fat
35g
54% DV

Protein
15g
30% DV

Carbs
11g
3% DV

Fiber
3g
13% DV