Cookies

Double Choc Chip Cookies

6

Double Chocolate Chip Cookies. Two types of choc chips in these perfectly crisp on the outside and chewy in the middle cookies.

48
225g plain flour
30g corn flour
25g dutch processed cocoa powder
½ teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
140g unsalted butter, at room temperature
½ cup dark brown sugar
½ cup caster sugar
1 egg
1 teaspoons vanilla extract
1 cup dark chocolate chips
1/3 cup red & pink candy coated choc chips (smarties or M&Ms would work too
1. Preheat the oven to 180C (160C fan forced) / 350F. Line 4 baking trays with baking paper. 2. Sift together the flours, cocoa, baking soda, baking powder and salt. Give them a good mix around to...
See the full directions on my site
Nutritions

Calories
50

Sodium
40mg
1% DV

Fat
2g
3% DV

Protein
0.4g
0% DV

Carbs
7g
2% DV

Fiber
0.4g
1% DV

Marinated Taro Root

535

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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