Double Chocolate & Toffee Blondie Bars

May 11, 2013

If you love blondies, you must try this recipe! If you’re like the old me and don’t think blondies are that big of a deal, eat your words and try this blondie! I love how it has all of the elements of a cookie but it’s rich& chewy like a brownie. Enjoy!!

1 cup (2 sticks) salted butter
2 cup dark brown sugar
2 large egg
2 teaspoon vanilla extract
2 and 1/2 cup all-purpose flour
2 teaspoon baking powder
1/2 teaspoon salt
1/4 cup semi-sweet chocolate chips
1/4 cup white chocolate chips
1/2 cup Heath toffee bits

1. Pre-heat the oven to 350 degrees. 2. In a medium sauce pan, add butter to make brown butter. I find the butter melts pretty easily if the butter is cut into cubes. Stir and let the butter come to a boil....
See the full directions on my site

Nutritions

Calories
480

Sodium
330mg
13% DV

Fat
27g
42% DV

Protein
3g
7% DV

Carbs
53g
18% DV

Fiber
1g
6% DV

Snack Baked