Double Crumb Apple Crisp

200

So cute

3
2 cups oats
2 cups brown sugar
1 cup flour
1 Tbsp cinnamon
1 tsp salt
1 cup soft butter or margarine
1/2 cup chopped nuts (optional)
14 apples, peeled and sliced (11 cups)
1/4 cup sugar plus 1/2 tsp cinnamon
Combine oats, sugar, flour, cinnamon, salt, and butter till crumbly. Mix in nuts if desired. Press about a third in the bottom of a 9×13" pan. Spread apples over crust and sprinkle with cinnamon sugar mixture. Sprinkle remaining crumb mixture evenly over the top. Bake at 350° for 40-50 minutes or till apples are tender. Serve warm with vanilla ice cream
Combine oats, sugar, flour, cinnamon, salt, and butter till crumbly. Mix in nuts if desired. Press about a third in the bottom of a 9×13" pan. Spread apples over crust and sprinkle with cinnamon sugar...
See the full directions on my site
Nutritions

Calories
1695

Sodium
1413mg
58% DV

Fat
17g
26% DV

Protein
43g
86% DV

Carbs
350g
119% DV

Fiber
28g
113% DV
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