Double Crunch Honey Garlic Pork Chops

September 05, 2013

Pork Chops with a nice flavorful, crispy crust, that were nice and tender on the inside. This was all accented by a super delicious sauce.

Pork Chops
4 center loin pork chops
1/2 cup flour
1 teaspoons black pepper
3/4 tablespoon ground ginger
1/2 tablespoon ground nutmeg
1/2 teaspoon dried thyme
1/2 teaspoon ground sage
1 tablespoon paprika
1/2 teaspoon cayenne pepper
1 large egg
2 tablespoons water
3 tablespoons canola oil

Honey Garlic Sauce
1 tablespoons olive oil
3 cloves garlic, minced
3/4 cup honey
3 tablespoons soy sauce
1 teaspoon black pepper

Trim any fat off the pork chops. Coat each side of pork chops in flour mixture pressing down to make sure flour mixture sticks. Gently shake to remove any excess flour mixture. Repeat with remaining pork...
See the full directions on my site

Nutritions

Calories
463

Sodium
788mg
32% DV

Fat
17g
27% DV

Protein
10g
21% DV

Carbs
70g
23% DV

Fiber
3g
12% DV