Doughnut Bread Pudding

February 28, 2013

Everyone loves bread pudding, but this recipe throws in a few "secret" ingredients to put a fun twist on the classic favorite.

A little less than half of a loaf large french bread (day old, if possible)
4 plain, glazed donuts (day old, if possible)
4 eggs
2 tsp vanilla
1/4 tsp cardamom (optional, but amazing)
1 tsp vanilla
18 special dark chocolate Hershey Kisses
5 tbsp butter
1 3/4 cup milk + 2 tbsp milk (or almond milk)
1/2 cup sugar

If you don’t have stale french bread and donuts, put the donuts and french bread directly on the rack of an oven that was preheated to 225 for about 5 minutes. This will make them a little more...
See the full directions on my site

Nutritions

Calories
436

Sodium
346mg
14% DV

Fat
8g
13% DV

Protein
8g
16% DV

Carbs
58g
20% DV

Fiber
6g
27% DV