Breads

Easy Apple Cinnamon Bread

Julia Foerster
September 18, 2017
98

Apple Cinnamon Bread is quick and easy to make from scratch and makes your house smell amazing! Swirled with delicious spiced apples and topped with cinnamon sugar, this quick bread recipe is sure to be a fall favorite.

12
For the Bread:
1 1/2 cups all-purpose flour (190g)
1 3/4 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup unsalted butter room temperature (115g)
1/2 cup granulated white sugar (100g)
2 large eggs
1 1/2 teaspoon vanilla extract
1/2 cup milk (120ml)
For the Apple Mixture:
1 large apple peeled and chopped
1/4 cup brown sugar (50g)
1 teaspoon cinnamon
Pinch nutmeg
For the Cinnamon Sugar Topping:
1 tbsp granulated white sugar
1/4 teaspoon cinnamon
Preheat oven to 350°F (180°C) and grease a 9x5 inch loaf pan. In a small bowl whisk the flour, baking powder, salt, and cinnamon together until thoroughly combined. Set aside. In the bowl of a stand mixer...
See the full directions on my site
Nutritions

Calories
47

Sodium
130mg
5% DV

Fat
1g
1% DV

Protein
1.0g
2% DV

Carbs
8g
2% DV

Fiber
0.5g
2% DV
Snack Baked Fall

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