Appetizers
January 27, 2015
Calories
567
Sodium
12636mg
526% DV
Fat
34g
53% DV
Protein
31g
63% DV
Carbs
3g
1% DV
Fiber
2g
8% DV
Easy Baked Buffalo Chicken Dip
43
Easy to make and taste great.
- Cream cheese, two 8oz packages
- Buffalo wing sauce, 1/2 cup - 1 cup (to taste)
- Blue cheese dressing, 1/2 cup (can substitute for ranch)
- Cheddar cheese, shredded, 2 1/2 cups (divided)
-Canned chicken, 10oz can
- Tortilla chips, celery sticks, or bread for dipping.
- Buffalo wing sauce, 1/2 cup - 1 cup (to taste)
- Blue cheese dressing, 1/2 cup (can substitute for ranch)
- Cheddar cheese, shredded, 2 1/2 cups (divided)
-Canned chicken, 10oz can
- Tortilla chips, celery sticks, or bread for dipping.
1. In a medium sauce pan start to melt cream cheese over medium heat. Add in wing sauce, blue cheese dressing constantly stirring.
2. Slowly sprinkle in 2 cups of your shredded cheese stirring while it...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
567
Sodium
12636mg
526% DV
Fat
34g
53% DV
Protein
31g
63% DV
Carbs
3g
1% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
22g
112%
Polysaturated Fat
2g
13%
Monosaturated Fat
10g
64%
Cholesterol
98mg
33%
Sodium
12636mg
526%
Potassium
869mg
24%
Protein
31g
63%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
8%
Sugar
0.6g
1%
Vitamin A
911IU
18%
Vitamin B6
0.96mg
48%
Vitamin C
2mg
3%
Calcium
604mg
60%
Iron
1mg
7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
