Easy Cashew Chicken

April 04, 2013

A quick and easy cashew chicken dish that the whole family will love.

1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
1 tablespoon cornstarch
2 tablespoons vegetable oil
6 cloves garlic, minced
8 scallions, sliced, white and green parts separated
2 tablespoons rice vinegar
3 tablespoons hoisin sauce
1/4 cup water
3/4 cup raw cashews, toasted
Salt and pepper, to taste
White rice, for serving (optional)

In a medium bowl, toss chicken with cornstarch until chicken is coated. Season with salt and pepper. In a large skillet, heat the oil over medium-high heat. Cook the chicken, tossing often, for 3-5...
See the full directions on my site

Nutritions

Calories
481

Sodium
576mg
24% DV

Fat
26g
41% DV

Protein
23g
46% DV

Carbs
39g
13% DV

Fiber
8g
34% DV