Main Dishes

Easy Chicken Burrito Bowls

4

Easy chicken burrito bowls are the perfect healthy meal made at home. Slow cooker chicken makes this perfect for how weather cooking!

6
Slow Cooker Mexican Chicken
Mexican Rice
3 cups chopped Romaine lettuce
1 (15.25-ounce) can whole kernel corn, drained
1 (15-ounce) black beans, drained and rinsed
2 Roma tomatoes, diced
1 avocado, halved, seeded, peeled and sliced
1 cup bell pepper, diced (we used orange bell pepper)
2 tablespoons chopped fresh cilantro leaves
Sour Cream Sauce:
1 cup sour cream
Juice of 1 lime
¼ teaspoon salt
Prepare the slow cooker Mexican chicken. Prepare the rice about 40 minutes before meal time. To make the sour cream sauce: mix sour cream, lime juice and salt. Set aside.
See the full directions on my site
Nutritions

Calories
231

Sodium
307mg
12% DV

Fat
11g
17% DV

Protein
6g
12% DV

Carbs
30g
10% DV

Fiber
9g
38% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV