Easy Chicken Parmesan

3

I have been on the hunt for a chicken parmesan recipe for most of my adult life. I am brainless when it comes to cooking and usually manage to screw up the recipe in one way or another because I lack kitchen confidence. I stumbled upon a fabulous recipe for chicken parm that had even had easy in the title!

4
4 boneless chicken breasts, pounded to 1/2 inch thickness
1 egg
1/2 cup milk
seasoned bread crumbs
2 to 3 tablespoons olive oil
8 slices mozzarella cheese, or more
1 jar (16 oz) spaghetti sauce
Parmesan cheese
Whisk egg and milk in one bowl. Pour Italian bread crumbs in another bowl. Place the raw chicken in the egg/milk mixture, let it sit for a while and then dredge it in the breadcrumbs. Add the olive oil in...
See the full directions on my site
Nutritions

Calories
281

Sodium
579mg
24% DV

Fat
16g
25% DV

Protein
21g
42% DV

Carbs
10g
3% DV

Fiber
2g
10% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
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  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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