Main Dishes

Easy Meatball Sub Recipe

140

Meatballs stuffed into a loaf of demi baguette lined with provolone cheese, broiled until the cheese is melted and bubbly, then served with a couple spoonfuls of Chipotle Pecan Pesto and fresh parsley, this easy meatball sub recipe only requires 5 ingredients and 10 minutes of your precious time!

2
1 demi baguette
4-6 slices provolone cheese
6 cooked meatballs (I used leftover Swedish meatballs.)
3 tablespoons Chipotle Pecan Pesto
Chopped fresh parsley for garnishing
Preheat broiler on high. Cut baguette lengthwise down from the top, keeping the bottom part connected. Smear 1 tablespoon Chipotle Pecan Pesto inside the baguette, and then line cheese slices inside. Stuff...
See the full directions on my site
Nutritions

Calories
429

Sodium
1594mg
66% DV

Fat
29g
44% DV

Protein
26g
53% DV

Carbs
11g
3% DV

Fiber
1g
7% DV