Easy No-Bake Lemon Tart

March 22, 2014

A creamy lemon tart in a graham cracker crust.

For the crust:
1 cup graham cracker crumbs
3 tablespoons granulated sugar
5 tablespoons butter, melted

For the Lemon Filling:
8 ounces cream cheese, softened
1 cup prepared lemon curd
1 tablespoon lemon juice
1 tablespoon lemon zest
1 cup heavy cream
2 tablespoons granulated sugar

Preheat oven to 350 degrees. In a medium bowl, mix together graham cracker crumbs, 3 tablespoons sugar and melted butter. Press mixture evenly into the bottom and up the sides of a 9-inch tart pan to make a...
See the full directions on my site

Nutritions

Calories
539

Sodium
342mg
14% DV

Fat
37g
58% DV

Protein
6g
12% DV

Carbs
39g
13% DV

Fiber
2g
8% DV