Easy Pecan Pie Bars Recipe

November 17, 2016

290

These Pecan Pie Bars are easier to make and serve than traditional pecan pie. Perfect for holidays or an any time treat!

Crust
2 cups all purpose flour
1/3 cup sugar
1/4 teaspoon salt
1/4 teaspoon cinnamon
3/4 cup cold butter, cubed

Pecan Filling
4 eggs
1 1/2 cups corn syrup
1 1/2 cups sugar
3 tablespoons butter, melted
1 1/2 teaspoons vanilla extract
2 1/2 cups chopped pecans

Preheat oven to 350 degrees F. Grease a 10 x 15\\\" jelly roll pan with non-stick cooking spray; set aside. In a large bowl, mix flour, sugar and salt. Cut in cold butter until mixture resembles pea sized...
See the full directions on my site

Nutritions

Calories
452

Sodium
98mg
4% DV

Fat
21g
33% DV

Protein
4g
9% DV

Carbs
61g
20% DV

Fiber
2g
11% DV

Snack Baked