Easy Pizza Pot Pie

January 27, 2015

141

This comforting, kid-friendly Pizza Pot Pie is the perfect weeknight dinner to please your entire family. Like an upside-down pizza, it’s full of beef, pepperoni, sauce, cheese, and vegetables – all topped with an easy short-cut biscuit crust. It’s a fast, fun twist on a classic favorite!

1 lb. ground beef
¼ cup finely diced red bell pepper
½ cup finely diced onion
2 cups marinara sauce
½ cup diced pepperoni
2 cups shredded Crystal Farms mozzarella cheese
1 (16 ounce) can refrigerated buttermilk biscuits

Brown ground beef, pepper, and onion in a large skillet over medium-high heat until no longer pink. Drain. Add marinara and pepperoni to the skillet; stir to combine. Pour into 9-inch x 13-inch baking...
See the full directions on my site

Nutritions

Calories
667

Sodium
499mg
20% DV

Fat
23g
36% DV

Protein
24g
49% DV

Carbs
88g
29% DV

Fiber
4g
17% DV