Desserts
Calories
2
Sodium
5mg
0% DV
Fat
7g
10% DV
Protein
2g
4% DV
Carbs
2g
0% DV
Fiber
2g
9% DV
Falsay Ka Sharbat
June 13, 2014
12
nice
3
1 kg Falsay (washed)
1 Kg Suger
Black salt pinch
3 Cups water
1 Kg Suger
Black salt pinch
3 Cups water
. Boil the falsay with 3 cups water. Strain through a medium fine sieve and extract all juice and pulp by pressing down with a spoon.
2. pour into a pan add sugar and cook till the sugar dissolves.
3. Cool...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2
Sodium
5mg
0% DV
Fat
7g
10% DV
Protein
2g
4% DV
Carbs
2g
0% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 11%
Polysaturated Fat 2g 14%
Monosaturated Fat 2g 14%
Cholesterol 2mg 0%
Sodium 5mg 0%
Potassium 2mg 0%
Protein 2g 4%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 9%
Sugar 0g 0%
Vitamin A 2IU 0%
Vitamin B6 2mg 118%
Vitamin C 2mg 4%
Calcium 24mg 2%
Iron 2mg 13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.