Side Dishes

Fettuccine Alfredo

2

This homemade fettuccine Alfredo recipe is a keeper. It's better then restaurant quality and you can make it right at home!

4
6 tbsp. butter
2 c. (1 pint) heavy cream
3/4 c. grated Parmesan (not the kind you use for spaghetti)
1 tbsp. flour
Ground pepper
1 pkg. fettuccine noodles
Prepare fettuccine noodles according to directions on the package. Melt together all Alfredo ingredients. Bring to a boil. Reduce heat and simmer until noodles are done. Drain noodles, and add to sauce.
See the full directions on my site
Nutritions

Calories
1373

Sodium
1504mg
62% DV

Fat
122g
189% DV

Protein
36g
73% DV

Carbs
17g
5% DV

Fiber
4g
16% DV
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