Main Dishes September 06, 2015
Calories
102
Sodium
16250mg
677% DV
Fat
6g
10% DV
Protein
6g
13% DV
Carbs
8g
2% DV
Fiber
2g
8% DV
Fettuccine with Ricotta recipe
30
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7
1 pasta: fettuccine
1 container of whole milk ricotta
1 mozzarella cheese
4 tomatoes cut in peices
1 olive oil
1 red pepper cut in peices
1 parsley
1 salt and pepper
1 container of whole milk ricotta
1 mozzarella cheese
4 tomatoes cut in peices
1 olive oil
1 red pepper cut in peices
1 parsley
1 salt and pepper
1. Cook Pasta :) (save same cooking water)
2. Cut red bell pepper into peices/ tomatoes
3. When pasta drained in pot: Add tomatoes, pepper, parsley, a little cooking water, and the Ricotta, and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
102
Sodium
16250mg
677% DV
Fat
6g
10% DV
Protein
6g
13% DV
Carbs
8g
2% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 14%
Polysaturated Fat 0.8200000000000001g 5%
Monosaturated Fat 2g 18%
Cholesterol 15mg 5%
Sodium 16250mg 677%
Potassium 275mg 7%
Protein 6g 13%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 828IU 16%
Vitamin B6 0.53mg 26%
Vitamin C 24mg 41%
Calcium 144mg 14%
Iron 0.95mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
