Fish Tacos with Lime

March 09, 2014

116

Change up taco night with fish tacos!

2 Tablespoons butter or margarine

1 lb. tilapia (about 3-4 fillets)

salt and pepper to taste

white corn tortillas

6 oz. cotija cheese or fat free feta cheese

1/2 of a red onion, thinly sliced

1/2 head of lettuce or cabbage, thinly sliced

1 bunch of fresh cilantro, chopped

1-2 limes

1. In a large skillet, melt 2 Tablespoons of butter or margarine. 2. Add tilapia fillets to the skillet. Season fish with salt and pepper to taste. Cook about 5 minutes or until fish becomes opaque and...
See the full directions on my site

Nutritions

Calories
264

Sodium
130mg
5% DV

Fat
13g
20% DV

Protein
34g
69% DV

Carbs
5g
1% DV

Fiber
2g
8% DV