Breads July 12, 2016
Calories
315
Sodium
4394mg
183% DV
Fat
39g
60% DV
Protein
5g
10% DV
Carbs
11g
3% DV
Fiber
4g
17% DV
{Fool Proof} Homemade Pretzel Bread
127
This Fool Proof Homemade Pretzel Bread has a salty and crispy crust with a tender inside! Making it the perfect bread for sandwiches or for dunking into your favorite cheese sauce!
8
Dough:
1 cup unsweetened almond or cashew milk (or milk of choice)
2 tablespoons butter
1 tablespoons Truvia Brown Sugar or 2 tablespoons brown sugar
1 envelope Fleischmann\'s RapidRise Yeast
2 teaspoons salt
3 to 3-1/2 cups all-purpose flour
Boiling Solution:
3 quarts water
½ cup baking soda
1 egg, lightly beaten
1 cup unsweetened almond or cashew milk (or milk of choice)
2 tablespoons butter
1 tablespoons Truvia Brown Sugar or 2 tablespoons brown sugar
1 envelope Fleischmann\'s RapidRise Yeast
2 teaspoons salt
3 to 3-1/2 cups all-purpose flour
Boiling Solution:
3 quarts water
½ cup baking soda
1 egg, lightly beaten
Nutritions
Calories
315
Sodium
4394mg
183% DV
Fat
39g
60% DV
Protein
5g
10% DV
Carbs
11g
3% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 8g 42%
Polysaturated Fat 6g 41%
Monosaturated Fat 23g 149%
Cholesterol 28mg 9%
Sodium 4394mg 183%
Potassium 41mg 1%
Protein 5g 10%
% DAILY VALUE*
Total Carbohydrate
Fiber 4g 17%
Sugar 3g 7%
Vitamin A 154IU 3%
Vitamin B6 4mg 201%
Vitamin C 4mg 6%
Calcium 65mg 6%
Iron 4mg 22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
