Cakes

Fresh Apple Pie Bundt Cake

14

Nothing tastes better than a warm fresh apple cake right out of the oven! Try this awesome Bundt cake just dripping with yummy frosting!

12
•3 large apples peeled, cored and chopped
• 1 Tablespoon lemon juice
•13/4 cup white sugar
•1/3 Cup coconut oil-melted
•1 8 0z. pkg cream cheese-softened
• 2 large eggs, room temperature
• 1/2 tablespoon vanilla extract
•1/2 Tablespoon almond extract
•11/2 cups all purpose flour
•1/4 cup flax meal
•1 Tablespoon baking powder
•1/4 teaspoon salt
•Streusel Topping:
•1/3 cup light brown sugar
•1Tablespoons cinnamon
•1/2 cup chopped pecans
•Glaze:
•3 Cup confectioners sugar
•1 Tablespoon vanilla
•3 tablespoons milk(or until desired consistency attained)
1.Preheat oven to 350 degrees. 2.Grease a loaf pan and a 10 inch bundt pan with coconut oil 3.Prepare apples. Put the chopped apples into a large Bowl of water and add the lemon juice, making sure the...
See the full directions on my site
Nutritions

Calories
405

Sodium
65mg
2% DV

Fat
7g
12% DV

Protein
4g
9% DV

Carbs
84g
28% DV

Fiber
3g
15% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV