Breads

Fresh Flour Tortillas

2

Hot off the stove homemade tortillas!

1 ½ cup all-purpose flour (or 2 ½ cups if you don’t have bread flour) + some for flouring the surface
1 cup bread flour
2 ½ tsp baking powder
1 tsp salt
½ cup room temperature salted butter
1 cup warm water
Sift together the flours, baking powder, and salt. Mix in butter until you’ve reached a cornmeal consistency. Add water, stirring until you have a loose ball. Transfer to a floured surface and knead for 5...
See the full directions on my site
Nutritions

Calories
2010

Sodium
2390mg
99% DV

Fat
88g
135% DV

Protein
34g
68% DV

Carbs
256g
87% DV

Fiber
12g
49% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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