Desserts April 30, 2014
Calories
2818
Sodium
84mg
3% DV
Fat
268g
412% DV
Protein
10g
21% DV
Carbs
62g
21% DV
Fiber
5g
21% DV
Fresh Fruit Tart with Lemon-Honey Glaze
35
8
Crust
1/2 c. powdered sugar
12 Tbsp unsalted butter, cut into pieces
1 1/2 c. flour
Pastry Cream
2 c. half-and-half
1/2 c. sugar, divided
1/8 tsp. salt
5 egg yolks
3 Tbsp cornstarch
4 Tbsp unsalted butter, cold
1 1/2 tsp vanilla
Glaze
2 Tbsp honey
Juice of 1/2 lemon
1/4 c. water
2 Tbsp sugar
Fruit Topping
Any assortment of: strawberries, blueberries, blackberries, kiwi, raspberries, etc.
1/2 c. powdered sugar
12 Tbsp unsalted butter, cut into pieces
1 1/2 c. flour
Pastry Cream
2 c. half-and-half
1/2 c. sugar, divided
1/8 tsp. salt
5 egg yolks
3 Tbsp cornstarch
4 Tbsp unsalted butter, cold
1 1/2 tsp vanilla
Glaze
2 Tbsp honey
Juice of 1/2 lemon
1/4 c. water
2 Tbsp sugar
Fruit Topping
Any assortment of: strawberries, blueberries, blackberries, kiwi, raspberries, etc.
Begin by making the glaze. Heat your water, sugar, lemon juice, and honey on the stove until simmering. Allow to simmer about 7-10 minutes, stirring occasionally throughout. Place hot glaze in a small bowl...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2818
Sodium
84mg
3% DV
Fat
268g
412% DV
Protein
10g
21% DV
Carbs
62g
21% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 180g 903%
Polysaturated Fat 11g 74%
Monosaturated Fat 75g 472%
Cholesterol 938mg 314%
Sodium 84mg 3%
Potassium 157mg 4%
Protein 10g 21%
% DAILY VALUE*
Total Carbohydrate
Fiber 5g 21%
Sugar 22g 44%
Vitamin A 8938IU 178%
Vitamin B6 0.45000000000000007mg 22%
Vitamin C 4mg 7%
Calcium 115mg 11%
Iron 2mg 16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
