Frozen Chocolate Pudding and Wafer Cake

February 27, 2014

132

Makes one 9-by-5-inch cake, about 9 one-inch thick slices

one 8-ounce package chocolate wafers, about 27 wafers (cake is 9 wafers in length x 3 stacks high = 27 wafers)

two 8-ounce containers Cool Whip or whipped topping

two 3.9-ounce packages chocolate instant pudding

about 1/3 cup mini M&M’s, optional for garnishing

Prepare a 9-by-5-inch loaf pan by lining it with aluminum foil and leave overhang over the sides. I sprayed my pan with Pam for Baking, just to be safe. Line the pan with 9 wafers down the center (the more...
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Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV