Garlic Bruschetta with Caramelized Onions and Goat Cheese

November 05, 2014

Healthy wild garlic and goat cheese served on a crispy ciabatta bread with onions and olive oil. Yum!

6 medium slices of ciabatta
3 large onions (white or red)
250g of wild garlic
100g goat cheese
1 teaspoon sugar
2 teaspoons balsamic vinegar
olive oil
salt

Peel the onions and cut them in half. Place them cut side down on the cutting board and slice each half lengthwise on thin slices. Heat the pan on a medium low heat, coat the bottom with olive oil (about 3...
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Nutritions

Calories
115

Sodium
166mg
6% DV

Fat
2g
4% DV

Protein
3g
7% DV

Carbs
18g
6% DV

Fiber
2g
8% DV