Side DishesOctober 17, 2013
Calories
246
Sodium
1197mg
49% DV
Fat
20g
31% DV
Protein
8g
16% DV
Carbs
20g
6% DV
Fiber
3g
13% DV
Garlic Chive Mashed Potatoes
34
We love mashed potatoes so I find all kinds of ways to cook them and serve them up for variety. Honestly I think Garlic is a favorite around here.
4
4 medium/large russet potatoes
1 tablespoon butter
3 tablespoon minced fresh garlic
1 tablespoon fresh chopped chives
3/4 cup water
1/2 cup cream
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon butter
3 tablespoon minced fresh garlic
1 tablespoon fresh chopped chives
3/4 cup water
1/2 cup cream
1/2 teaspoon salt
1/2 teaspoon black pepper
Make It!
COOK potatoes and garlic in boiling water in large saucepan 20 min. or until potatoes are tender; drain.
MASH potatoes until smooth.
STIR in remaining ingredients until well blended.
Serves 4.
Nutritions
Calories
246
Sodium
1197mg
49% DV
Fat
20g
31% DV
Protein
8g
16% DV
Carbs
20g
6% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g50%
Polysaturated Fat3g21%
Monosaturated Fat6g42%
Cholesterol58mg19%
Sodium1197mg49%
Potassium57mg1%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar6g12%
Vitamin A2811IU56%
Vitamin B62mg149%
Vitamin C5mg9%
Calcium58mg5%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
