German Dessert Ball

Mix all of your ingredients (except for the chocolate chips and vanilla wafers) in a large bowl. Mix well by hand or with a mixer, but make sure everything is blended well. I let my mixture sit for five minutes, and mixed again to make sure it was creamy and smooth. Once blended well, clean out of bowl and place on counter, aluminum foil or baking sheet. Form into a ball. If you are making this for a party within a few hours or the same day, place in fridge and cool until you are ready to serve or closer to party time. Transfer onto the serving tray of your choice. Use a spoon or your hands to form it as best as you'd like to be. Wipe any excess mess away with a towel. Trust me, there will be a mess. Add chocolate chips. If you have minis, just toss those on top of it. If not, you'll want to crunch the full size chocolate chips up (pictured). Cover the entire ball with chocolate chips. Add vanilla wafers and place in fridge overnight to cool. Enjoy your party and enjoy your yummy treat!